SUB MENU
Appetizers
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Beef
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Lamb
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Vegetable
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Malaysian Cuisine
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Side Orders
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Dessert
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Beverages
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Specials
LAMB
L1. GINGER LAMB (Gae Phad Khing)
Sliced Lamb with Shredded Ginger, Mushrooms & Onions.
$9.95
L2. RED CURRY LAMB (Panang Gae)
Lamb in Red Curry Sauce, Coconut Milk and Basil Leaves.
$9.95
L3. GARLIC & PEPPER LAMB
Sauteed lamb with garlic - lime sauce, Onion & Vegetable
$10.95
L4. BASIL LAMB
Lamb in Basil sauce, chilli & Vegetables
$10.95
